2024 Food Export Successes

2024 Food Export Successes: How Turkish Olive Oil Conquered the World
In the 2024/2025 crop season (often highlighted in 2025 reports as the key period for 2024 successes), Turkey’s olive oil exports achieved extraordinary growth, surging to 160,000 tons from an average annual baseline of around 96,000 tons. This represented a remarkable 132% increase in export volume, making Turkey the single largest contributor to the global olive oil export rise of 25% that season, according to the International Olive Council (IOC) and the Aegean Olive and Olive Oil Exporters’ Association (EZZIB). The surge helped position Turkey as a dominant force in the world market, overtaking Italy to become the second-largest olive oil producer globally (behind Spain), with production peaking at approximately 475,000-505,000 tons—a 58% increase over average harvest years.
This success was part of broader food export momentum, as Turkey’s agricultural sector delivered strong performances in olives, table olives (record $255 million exports), and related products, capitalizing on global supply shortages and strategic policy shifts.
Key Reasons Behind the Conquest
Several factors converged to propel Turkish olive oil to unprecedented international success:
- Record-Breaking Harvest — Favorable weather in major production regions (Aegean, Mediterranean) yielded up to 3.6-3.75 million tons of olives, creating abundant supply after years of variable or restricted outputs.
- Policy Shift: Lifting Export Restrictions — Previous temporary bans on bulk exports (to stabilize domestic prices) were eased or removed in late 2024, releasing pent-up stocks and enabling aggressive global sales. This unlocked volumes that had been held back, fueling the export boom.
- Global Supply Shortfalls Elsewhere — Poor harvests in competitors like Spain (drought impacts in prior seasons) and other producers created shortages and elevated international prices, making competitively priced Turkish extra virgin and virgin olive oil highly attractive.
- Quality and Competitiveness — Turkish olive oil benefits from natural sun-drying traditions, ancient groves, and strong certifications (e.g., extra virgin standards). The weaker Turkish lira enhanced pricing advantages, allowing penetration into price-sensitive markets while maintaining quality appeal.
- Diversification and Market Penetration — Exporters targeted new and expanding destinations beyond traditional EU flows, including the United States, Canada, China, Japan, and others. The US emerged as a strategic focus, with shipments rising significantly (e.g., 54% increase in the first nine months of the season to around 19,000 tons in partial data, and value contributions like $199.5 million in olive oil from prior seasons building momentum).
How Turkey Conquered Key Markets
- United States — A high-priority target, with Turkey aiming for 10% market share in a $4 billion import market. Turkish olive oil gained ground as a reliable, cost-effective alternative amid tariff dynamics favoring non-highest-duty sources.
- Europe — Continued strong flows (e.g., notable volumes to Portugal, Spain, Italy), supported by proximity and Customs Union advantages, though EU internal production increases tempered some third-country imports.
- Middle East and Beyond — Proximity drove efficiency to markets like Saudi Arabia (significant share), UAE, and others, where demand for Mediterranean staples remains robust. Emerging markets in Asia and non-EU regions also absorbed growing volumes.
Broader Impact and Outlook
The 2024/2025 surge not only boosted foreign currency earnings but also elevated Turkey’s global standing, with investments in processing capacity and marketing paying off. While the following 2025/2026 season saw a projected drop (to 290,000-310,000 tons production and around 100,000 tons exports in an “off-year”), the achievements solidified long-term competitiveness through branding, quality focus, and diversification.
Turkey’s olive oil success story exemplifies how strategic timing, production strength, and market agility can turn a bumper harvest into worldwide conquest—offering valuable lessons for other Turkish food exporters.
For more insights on export strategies and opportunities in Turkey’s dynamic agricultural and food sectors, explore our Exporter category.
For comprehensive logistics, supply chain, and customs support tailored to olive oil and agro-food exports, visit KralBenz
